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HDPE Food-Grade Plastic Cutting Board - Antibacterial, Non-Slip, Havey-Duty for Commercial and Home Use
Product Description
Overview
Model NO.
PE Chopping Board
Size
Customizable
Shape
Customizable
Type
Single
Origin
China
Usage
Fruits, Vegetables, and Meat Chopping
Function
Anti-friction, Antibacterial, Anti-skidding, Easy to Clean
Design
Double-sided
Color
Red, White, Yellow, Blue, Green / Customizable
Temperature
Boiling Water Sterilization Resistant
Lead Time
3-15 Days
Capacity
50000 Pieces/Week
Product Description
✔100% Food-Safe Material: Made from premium High-Density Polyethylene (HDPE). Zero heavy metals, no BPA/phthalates – Safe for baby food prep & raw meat processing.
✔Unmatched Durability: Impact resistance, withstands heavy chopping & bone cutting. Temperature range: -30°C to 120°C.
✔Hygienic Design: Non-Porous, smooth surface with seamless edges to prevent dirt accumulation.
Specification
| Parameter | Detail |
|---|---|
| Material | Virgin HDPE (no recycled content) |
| Color Options | White/blue/yellow/green/red, custom colors |
| Surface Finish | Smooth or texture to prevent bacterial growth |
| Packaging | Carton box (OEM packaging supported) |
| Production lead time | 7-15 days (bulk orders), 3 days for samples |
Applications & Experience
Commercial Kitchens: "Used daily in our 5-star hotel kitchen for 3+ years – no warping or deep knife marks!" – Executive Chef
Home Use: "Perfect for baby food prep – stains wipe clean instantly, no lingering odors!"
Profile
Specialized manufacturer in the thermoplastic industry integrating production and processing of ultra-high molecular weight polyethylene sheets, polypropylene sheets, and nylon sheets.
- 20+ years manufacturing experience in PE-HMW, PE UHMW, and HDPE sheets.
- Member of the Chemical Corrosion Protection Association.
- Sponsor and Drafter of China National Standard "GB-T 40169-2021".
Frequently Asked Questions
How is this different from PP cutting boards?
PP boards soften over time and harbor bacteria. Our HDPE board retains hardness, resists deep cuts, and has antibacterial properties.
Can I use it for cutting raw meat and vegetables safely?
Absolutely. The non-porous surface prevents bacteria absorption, and it's dishwasher-safe for thorough cleaning.
Can I cut bones on this board?
For heavy bone chopping, we recommend our 30mm-thick commercial-grade board. Standard 15-20mm boards are ideal for veggies and boneless meat.
Is the material food-grade certified?
Yes, our boards are made from 100% virgin HDPE, compliant with food-grade standards and free from BPA.
Do you offer customization for colors and sizes?
Yes, we support custom sizes, thicknesses (15mm to 30mm+), and various colors including white, blue, yellow, green, and red.
What is the typical production lead time?
Samples are usually ready in 3 days, while bulk orders typically take between 7 to 15 days depending on the quantity.
