This professional stainless steel cutting board is healthy, hygienic and built to last. Antibacterial, odor-resistant, easy to clean and dishwasher safe, it's an ideal upgrade for your modern kitchen.
- Food-Grade Excellence: Made of high-quality 304 stainless steel, non-toxic and safe for daily food preparation.
- Maximum Hygiene: Naturally antibacterial, anti-mold, odor-proof and stain-resistant—superior to wood or plastic.
- Double-Sided Utility: Innovative design allows separate cutting of raw and cooked food to avoid cross-contamination.
- Stable & Durable: Integrated non-slip edges for safe operation; scratch-resistant surface that won't deform.
- Maintenance Free: Effortless cleaning and 100% dishwasher safe.
Frequently Asked Questions
Q1: What material is the cutting board made of?
The board is constructed from high-quality food-grade 304 stainless steel, which is durable, non-toxic, and rust-resistant.
Q2: Is this cutting board dishwasher safe?
Yes, it is 100% dishwasher safe. Its non-porous surface makes it much easier to clean than wood or plastic alternatives.
Q3: How does the double-sided design benefit my cooking?
The double-sided design allows you to use one side for raw meat and the other for vegetables or cooked food, effectively preventing cross-contamination.
Q4: Will it slide on my countertop during use?
No, the cutting board features non-slip edges that provide stability and safety while you are chopping or slicing.
Q5: Can I customize the logo for my brand?
Absolutely! We accept customized logos and offer OEM/ODM services to meet your branding needs with a minimum order quantity of 100 pieces.
Q6: What are the shipping methods available?
We offer various shipping methods including express delivery (DHL/FedEx/UPS), air freight, and sea freight (FCL/LCL) to accommodate different order sizes.