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Color-Coded Double-Sided 43X27X1cm Rectangle Plastic Cutting Board with Handle in Kitchenware
Product Description
Basic Information
Model NO.
PLCB-4327
Size
Medium
Shape
Square
Type
Set
Origin
China
Usage
Fruits and Vegetables Chopping Board
Function
Anti-friction, Antibacterial, Anti-skidding
Design
Double-sided
Transport Package
Color Card and Shrink Film
Specification
LFGB, FDA
Trademark
YIZHOU
HS Code
3924100000
Production Capacity
100000/Month
Product Description
This cutting board is made of non-porous, Low-density polyethylene, this ensures the board's resistance to bending, chipping and cracking, the non-absorbent and non-porous surface will not absorb liquids, odors or harbor bacteria, they are stain resistant, easy to clean and are commercial dishwasher safe, they are made to last in the most demanding commercial environments, they are not harsh on your knives and hence will not dull them, they comply with food preparation and sanitary standard.
The low-density material can easily and safely be washed in the dishwasher, cutting down on your overall time spent cleaning supplies by hand. But it is also easy to clean quickly by hand when needed.
Professional color coded cutting boards helps you segregate the different food groups to avoid cross contamination.
The low-density material can easily and safely be washed in the dishwasher, cutting down on your overall time spent cleaning supplies by hand. But it is also easy to clean quickly by hand when needed.
Professional color coded cutting boards helps you segregate the different food groups to avoid cross contamination.
Frequently Asked Questions
Is this cutting board dishwasher safe?
Yes, it is made of low-density polyethylene which is commercial dishwasher safe and resistant to high temperatures.
Will using this board dull my kitchen knives?
No, the material is designed to be gentle on blades, ensuring your knives remain sharp for longer periods.
Does the surface absorb food odors or bacteria?
The board features a non-porous and non-absorbent surface that prevents the harbor of bacteria and odor absorption.
What are the main safety certifications for this product?
This cutting board complies with LFGB and FDA specifications for food preparation and sanitary standards.
Why are there different colors available for these boards?
Professional color coding helps segregate different food groups (like meat, poultry, and vegetables) to effectively avoid cross-contamination.
Is the board prone to warping or cracking over time?
The high-quality polyethylene construction ensures excellent resistance to bending, chipping, and cracking even in demanding environments.
